Mayda 

Alvarez

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Chef & 

Owner

OUR TEAM

We go the extra mile to provide you only with the best ingredients, the best taste and the best service. 

We love what we do and 

we do it for you.

Tania

Merino

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Sous Chef &

Event Manager

Faye Ciccariello

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Business Developer & Event Planner

Daniela Solis

Vegan Recipe Expert & Cook

Bea Loureiro

Vegan Recipe Expert & Cook

The

Chef

Her formal training started at the Gastronomic College (CEGA) in Caracas, from there Costa Rica, Mexico, the US (California), Spain, Italy, Belgium and The Netherlands (Amsterdam) 

hosted and inspired her dishes and cooking style.

Mayda, her cooking and lifestyle 
embodies multiculturalism; quality and kindness are the 

second and third stronger spices added to the recipe. 

She has worked with and learnt from master and celebrity 
chefs, devoted staff, sharp 

business people and friends. All of who added to her cooking style and the service she  offers. 

 

Mayda

Alvarez

A COOK - A TRAVELLER, 
AN ENTREPRENEUR, 
A FOODIE!

From very early in life,

Mayda found her true 

passion, food. 

 

Exploring new flavors 

and cooking amazing 

dishes is what she is best at. 

Lieneke

Wielhouwer

Vegan Recipe Expert & Cook

Sustainability, cooking sustainable & healthy, vegan food & environmentally friendly has been always an important part of Mayda's interests and commitment, Mayda has always tried to use seasonal ingredients for her recipes, trying to waste as least as possible, growing her own spices and buying at local markets.

 

Now that veganism has got trendy, she is happy to be supported by creative and go getter sous chefs, cooks business developers that empower her work and help her to help others save time, be healthier and take care of the planet

“Food is communication, is a way to create moments, experiences and to show love for you, for those you care about and for those that are to come”

                                                   - Mayda

Mayda and the team are all about food quality, cooking sustainable, healthy, vegan food, plant based food, appreciation, origins aesthetics and great service. 

She is keen to show the world eating tasty, healthy and on budget is possible. She is eager to share her passion for food, creativity and high-quality service with you.

ALMA

Alma means soul in Spanish.

Innovative, fresh, sustainable

cuisine and top notch 

catering services.

Every dish prepared by Alma embodies our heart, our soul.

 

Every dish shows our passion for cooking and our commitment to provide the most delightful, healthy and exquisite food based on sustainable agriculture.

 

We use local ingredients and work with local producer that give back to society  with traditional production and conservation techniques. We strive for being eco-friendly,

waste reducing, energy recycling, and pollution reduction. 

Our service are professional, we make sure your event is unforgettable, not only because the food we offer is healthy and exquisite but also since our service, food and venue presentation is punctual. 

We want to understand our customers and provide them with food, services and event management that is passionate and professional. 

Some of our

Customers

 OPENING HOURS

MONDAY - FRIDAY 08:00 - 17:30  

AND WE LOVE DOGS

This is El Jefe.

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Alma Catering Amsterdam
Anthony Fokkerweg 61,
1059 CP Amsterdam
The Netherlands
info@almacateringamsterdam.com
+31627025573

Invoice info:

BTW No. NL002487979B33

KVK No. 61538566

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